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Strawberry Souffle Recipe

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INGREDIENTS 1/2cuppecans, chopped 1cupflour 1/3cupbrown sugar 1/2cupbutter, melted 4largeegg whites 1/2cupsugar 3tablespoonslemon juice 3tablespoonsorange-flavored liqueur 2 (10 ounce)packagesfrozen sliced strawberries, thaw, drain and reserve 1/4 c syrup 12ouncesCool Whip DIRECTIONS Preheat oven to 350 degrees. Combine the pecans, flour, sugar and butter to make the crumb mixture. Spread in a 9×13″ dish; bake at 350 [...]

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