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Garlic Mushroom Souffle Recipe

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INGREDIENTS 12ouncesmushrooms, chopped 4tablespoonsbutter 1tablespoonlemon juice(lime also works fine) 3-4garlic cloves, diced 3tablespoonsparsley, chopped 2tablespoonsflour 1cupmilk 2egg yolks 2egg whites salt pepper DIRECTIONS Preheat oven to 400°F. Saute mushrooms, garlic and lemon juice in two tablespoons of the butter. Add parley, and tranfer to a medium bowl; set aside. Melt the rest of the butter, [...]

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